4.10.17 YouWantToStartARestaurant

So many people have entertained the thought of getting into the restaurant business. It's dynamic, exciting, never boring, and generates lots of cash - Right?

Well, if you're already in the business, you know the challenges and crises keep coming. So how do you plan for and succeed in this industry?

The restaurant business can be the MOST difficult retail business you can get into. There are so many details and pitfalls, and the only way to be successful is to acquire the best advice and the most experience you can get.

Join us...

The East Colorado SBDC and Windsor Chamber of Commerce are excited to present So You Want to Start a Restaurant. This seminar is not just for those interested in entering the restaurant business. It is also intended to address many of the operational and strategic issues existing restaurateurs are experiencing.

So You Want to Start a Restaurant is presented by Ken King, a 45-year veteran of the restaurant industry. Mr. King has won awards for his restaurant operations and has offered his advice and direction to restaurateurs since 1997. He has designed, created, and built over 40 new and unique restaurant brands. 

Presented By:

Ken King 

Restaurant Industry Veteran and Professional Advisor

Special Instructions:

Sponsored By: