Starting Your Food Truck
Got a dream of serving up delicious eats on wheels? This session is your first stop! Whether you're eyeing a food truck, trailer, or cart, we'll walk you through exactly what it takes to turn your mobile food idea into a reality.
This class will cover:
Licensing and permitting requirements
Equipment essentials and setup tips
How to find and use a commissary kitchen
Get the real-world info you need to launch with confidence—no fluff, just facts and food truck wisdom.
Thank you to Go Loco for Local Small Business Week Premier Sponsor Vectra Bank
Fee: No Cost